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23 Objects
century:
20th century
decade:
1930s
series:
State Director's publications working files
NYSA_A0551-77_B60_F17_p01
"Lest We Forget" essay
NYSA_A0551-77_B60_F17_p03
"Progressive Pabulum" essay
NYSA_A0551-77_B60_F17_p04-p06
"Eating Al Fresco" essay
NYSA_A0551-77_B60_F17_p07-p08
"Covered Comestibles" essay
NYSA_A0551-77_B60_F17_p19-p26
"Native Adirondack Foods" field editorial copy
NYSA_A0551-77_B60_F17_p27-p28
"The Clambake" essay
NYSA_A0551-77_B60_F17_p29-p30
"Hush Puppies" field editorial copy
NYSA_A0551-77_B60_F17_p31-p36
Beaver Dams, NY food-related gatherings field editorial copy
NYSA_A0551-77_B60_F17_p37-p39
"Polish Cookery" essay
NYSA_A0551-77_B60_F17_p40-p42
"German Cookery" essay
NYSA_A0551-77_B60_F17_p43-p48
"Italian Cookery" essay
NYSA_A0551-77_B60_F17_p49-p51
"Venison" field editorial copy
NYSA_A0551-77_B60_F17_p54-p58
Essay on Long Island- and Rhode Island-style clam bakes
NYSA_A0551-77_B60_F18_p23-p25
"A Donation Party" field editorial copy
NYSA_A0551-77_B60_F18_p26-p29
"A Box Party" field editorial copy
NYSA_A0551-77_B60_F18_p30-p33
"An English Pancake Luncheon" field editorial copy
NYSA_A0551-77_B60_F18_p34-p40
"Dutch Foods" field editorial copy
NYSA_A0551-77_B60_F18_p41-p48
"North Country Eats" field editorial copy
NYSA_A0551-77_B60_F18_p49-p53
American food selection and meal planning field editorial copy
NYSA_A0551-77_B60_F18_p54-p57
"Two Cent Suppers" field editorial copy
NYSA_A0551-77_B60_F18_p58-p59
"Finger Luncheon" field editorial copy
NYSA_A0551-77_B60_F18_p60
New York Clam Chowder recipe
NYSA_A0551-77_B60_F20_p04-p05
Plan of Book: America Eats
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