Description of the customs and menus at chicken pie dinners, harvest festivals and clambakes in Beaver Dams, Schuyler County, NY; includes recipes for chicken pie, turkey dressing, pumpkin pie, and steamed clams. The copy was written by J.B. Sanford for the America Eats project.

Identifier
NYSA_A0551-77_B60_F17_p31-p36

Date Original
December 13 1937

Contributor
Sanford, J. B. (Author)

Language
English

Source
New York State Archives. Federal Writers' Project (N.Y.). State Director's publications working files, 1936-1942. A0551-77. Box 60, Folder 17, pages 31-36.

Rights
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